Rosa Restaurante

"This is the best restaurant! Friendly and welcoming staff, atmospheric and modern interior. And most importantly, delicious! Our company ate at this establishment for 3 days."

"The place is good and the food is very tasty. The welcome is warm. recommended"

"Beautiful restaurant, nice food and good drinks selection. The staff are efficient and friendly"

"We thoroughly enjoyed our meal at Rosa. We enjoyed tomato bread and jam on croquettes for a starter. Then 2 of us had the Rosa burger, one had salmon and one had sea bream. We all thoroughly enjoyed our meals, the service was friendly and attentive and the house wine - we had a Rose and a Red temperanillo - was most enjoyable and reasonably priced. The only slight disappointment was the portion size of the sea bream was a little on the small side. However, thank you for a superb meal.in a lovely environment!"

"We were here last week Saturday for my mother’s 84th birthday. We had a wonderful time. From the moment we arrived ( and we did not have a reservation) we were greeted by the manager Stéphane who went out of his way to welcome us and to ensure that we had a fabulous evening. The welcome was warm and friendly yet stayed professional, the decor, stunning, the food, amazing!! Best paella ever!!Lobster paella!! To die for!! And not difficult to eat at all as they provide all the necessary utensilsthe service was impeccable and the price was reasonable. Overall it was a marvellous evening. I can find no fault with this place and I highly recommend ROSA restaurant. Thank you Stéphane and your excellent team. We will back soon Blessings, Renée and family"

"Amazing place! Very positive and nice atmosphere. The staff speaks Spanish, English, French, Catalan.. so I was really impressed. It’s situated right at the sea. The food was also fresh and delicious. The speed of service was as well fast as good"

"Rosas is a restaurant in a prime location with a great interior. There's something on the menu for every taste. The food itself was also delicious and appetizingly presented. Now for something we found particularly unpleasant: We were there with our son, who has multiple food allergies. We're not talking about intolerances or sensitivities, but rather life-threatening allergies. If even a piece of nut or peanut the size of a grain of salt were to get into his food, he could choke. Therefore, we always bring his own food and ask if it's okay. When we explained this, they weren't particularly welcoming, but rather very skeptical. When they saw that we had ordered a lot anyway, they became friendlier again. I know there are people who want to save money this way. But when I explain it and even show them an emergency kit containing adrenaline pens, etc., I expect Mammons to believe it. I'm not deducting a point, though, because it was a lovely evening afterward, and I'm sure the manager or head waiter wasn't aware of that. After all, no restaurateur wants a choking child in their restaurant—I'm sure of that. This is just meant to make you think. Allergies like these are enough stress and problems, so you hope for a little more understanding."

"Everything was perfect! Really good food and amazing service. We will certainly come back!!"